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#1

Phenolic Sulfur and Nitrogen Compounds in Food Flavors (Acs Symposium Ser No 26)

George Charalambous, Ira Katz

3.97 Mb

#2

Food Flavors: Generation, Analysis and Process Influence

George Charalambous

69.10 Mb

#3

Food Flavors Formation, Analysis and Packaging Influences, Proceedings of the 9th International Flavor Conference The George Charalambous Memorial Symposium

Категория: Chemistry-Environmental-Material

36.51 Mb